Anthony E. Hull

2020 - Carrols Restaurant Group

In 2020, Anthony E. Hull earned a total compensation of $2.8M as Vice President, Chief Financial Officer and Treasurer at Carrols Restaurant Group.

Compensation breakdown

Non-Equity Incentive Plan$323,813
Option Awards$365,000
Salary$536,258
Stock Awards$1,367,500
Other$196,072
Total$2,788,643

Hull received $1.4M in stock awards, accounting for 49% of the total pay in 2020.

Hull also received $323.8K in non-equity incentive plan, $365K in option awards, $536.3K in salary and $196.1K in other compensation.

Rankings

In 2020, Anthony E. Hull's compensation ranked 4,142nd out of 13,090 executives tracked by ExecPay. In other words, Hull earned more than 68.4% of executives.

ClassificationRankingPercentile
All
4,142
out of 13,090
68th
Division
Retail Trade
249
out of 713
65th
Major group
Eating And Drinking Places
46
out of 177
74th
Industry group
Eating And Drinking Places
46
out of 177
74th
Industry
Eating Places
42
out of 164
74th
Source: SEC filing on April 28, 2021.

Hull's colleagues

We found six more compensation records of executives who worked with Anthony E. Hull at Carrols Restaurant Group in 2020.

2020

Daniel Accordino

Carrols Restaurant Group

Chief Executive Officer

2020

Richard Cross

Carrols Restaurant Group

Vice President, Real Estate

2020

Markus Hartmann

Carrols Restaurant Group

General Counsel

2020

Nathan Mucher

Carrols Restaurant Group

Vice President, Chief Information Officer

2020

Gerald DiGenova

Carrols Restaurant Group

Vice President, Human Resources

2020

Timothy LaLonde

Carrols Restaurant Group

Chief Financial Officer

News

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